sandun pathirage don

Purchasing Manager - Brosco Restaurant
Dubai, United Arab Emirates UAE

Timeline

ABOUT

Not Mentioned

Basic Info

Industry: Restaurant Bars, Cafe and Clubs

Department: Purchase and Stores

Job Level: Management

Job Role: Purchasing Manager

Nationality: Sri Lanka

Current City: Dubai

Current Country: United Arab Emirates UAE

Education Level: Graduation

sandun pathirage don's Activity

Education

commerce
April 2000 - April 2004

Annamalai University, India

Certifications & Awards

Certifications & Awards Not Mentioned

Skills

Skills Not Mentioned

Experience

Purchasing Manager
2023 - Present (1 Year)

Brosco Restaurant, United Arab Emirates UAE
Conducting research on potential products, vendors
and services, and comparing price and quality to
ensure the best deal.
• Meeting with vendors and clients to negotiate the
best contracts.
• Liaising with delivery and warehouse teams to ensure
goods are received on time.
• Monitoring inventory and writing orders to refill stock.
• Attending events and exhibitions to network with
vendors and view new products.
• Inspecting purchased products upon delivery and
reporting and issues timely.
• Updating all records of purchased products.
• Writing reports on purchases made and performing
cost analyses.
Attending and contributing to meetings with staff and
other stakeholders.
• Monitoring discounts & preparing reports for
management
• Recheck stock count & entering stock count to the
system
• Prepared financial information to identify expenses
and revenue of operation o Responsible for month
end inventory
• Preparing F&B month end cost sheet & recheck the
variance
Purchasing Manager
2022 - 2023 (1 Year)

OSH restaurant, United Arab Emirates UAE
 Identify price trends and future availability of brmaterials and goods br Arrange requirement for new opening restaurants br Set up for new opening restaurant system br Creating the contract deal with supplier br Arrange the pre-opening stock for new restaurant br Arrange the FOC item to save the cost br Price cross check with market br Collecting price quotation with deference supplier br Researching different vendors br Locating vendors; negotiating prices as per the brrequired br Collect the required document for new supplier brsubmit for approval br Visit the vender warehouse for inspection br Follow-up the all quality issues with vender br Forward rejection report to vender get the brcorrective action ASAP br Create the supplier name in the system br Arrange items any emergency br New article creating in the system br Resolve the all Purchasing request send for brapproval br Follow up the PR approval br Requesting sample submitting to the chef for Approval

Purchasing Manager - Brosco Restaurant Dubai, United Arab Emirates UAE