United States
Marriott International, Inc. is a global leading travel company based in Bethesda, Md., USA, with more than 6,000 properties in over 122 countries.
Industry : Hotels & Resorts
Department : Kitchen Stewarding
Location : Milan, Italy
Level : Supervisor
Posted : 06 Jul 2024
Job Role : Food & Beverage Steward
Recruiter : Marriott International
Job Ref : HOZ94690
Employment Type: Permanent
Job Type :
Validate Through : 2024-08-04
Salary Description: Competetive Salary Offered
Additional Information Pre-Opening Hotel
Job Number 24098801
Job Category Food and Beverage & Culinary
Location Casa Brera, Piazzetta M Bossi No 2, Milan, Milan, Italy VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
Part of the Luxury Group of Marriott International, Casa Brera is currently recruiting a Stewarding Supervisor to join the pre-opening team made of modern and authentic hospitality professionals.
Reporting to the Executive Chef the role will be responsible for coordinating the stewarding team and the staff canteen operations.
This is full-time position, 5 days a week with 2 days off.
The starting date is estimated in July/August.
About us
Casa Brera is an unexpected gateway in the heart of Brera set to open its doors in autumn 2024.
Reinterpreted by Studio Urquiola, Casa Brera features 116 sophisticated guestrooms including 15 suites and the Milanese Suite. Hidden behind a rationalist façade, you will find a world of international elegance, transcending the traditional hotel experience. Our hotel promises cosmopolitan luxury, authentic lifestyle and a timeless Milanese elegance.
A Culinary hub, here flavors and sounds from different places seamlessly interlace. Odachi, showcases authentic Japanese cuisine in a cosmopolitan setting while those looking for a truly Italian experience can indulge at Scena by Michelin star Chef Andrea Berton. The Living is a welcoming space for guests to socialize over aperitivo and Milanese light bites. By night, the rooftop's sky bar transforms into an unmissable destination, with a pool and lounge areas providing the perfect spot to soak up the energy and skyline of the city.
Join Casa Brera, the new place to be in Milan, where an authentic and modern team crafts unique experiences that connect our guests with Milanese heritage in a welcoming and inclusive atmosphere.
The impact you'll make
In the bustling world of kitchens, where the sizzle of pans and the aroma of culinary creations steal the spotlight, there exists a silent yet indispensable force working tirelessly behind the scenes-the kitchen stewards. Often overlooked but essential to the smooth functioning of any culinary establishment, these unsung heroes play a vital role in maintaining order, cleanliness, and efficiency in the heart of the kitchen.
Ensuring a safe and sanitary environment is paramount in any kitchen, and as kitchen Stewarding Supervisor you are on the front lines of maintaining hygiene standards and compliance with health and safety regulations. You hold yourself to a higher culinary operation standard and it is your attention to the organization of the stewarding operations that keeps the kitchen team effective and efficient. Working with a dedicated team of experts, you will learn something different every day as you work with multiple tasks and operations. You hard work pays off when the efficiency of the stewarding team allows our chefs to flawlessly create unique and memorable dishes for our guests.
Join a pre-opening hotel
Working during the pre-opening phase of a luxury lifestyle hotel is an incredible opportunity to gain strong expertise in hospitality and a great exposure to Marriott International EMEA leaders. This can remarkably accelerate your career growth within the company and provide you the right tools to be involved in other openings at national and international level. It is indeed a challenging experience but surely a rewarding one!
What you'll do
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