Industry :
Hotels & Resorts
Department :
General Management
Location :
London, United Kingdom
Recruiter :
Marriott International
Employment Type:
Permanent
Validate Through :
2025-04-19
Salary Range (monthly):
8,000 to 12,000
Salary Details
Salary Description: Competetive Salary Offered
Job Description For Director of Beverage & Food - W London
Are you ready to take the reins of a vibrant and energetic team in one of London's most exciting hotels? W London is looking for a passionate, creative, and motivated Director of Beverage & Food to lead our dynamic team and elevate our guest experience to new heights.
Located in Soho, W London owns the stage in the epicentre of the city's cultural core. Plugged in to the pulse of London's energetic social scene, this is where louder-than-life Soho mixes with the glitzy West End.
What will you be doing?
Managing Day-to-Day Operations:
- Develop and execute a beverage and food operating strategy that aligns with the brand's business strategy.
- Supervise daily beverage and food shift operations, ensuring compliance with all policies, standards, and procedures.
- Oversee staffing levels to meet guest service, operational needs, and financial objectives.
- Lead the development and implementation of an effective order and purchase strategy for equipment and supplies.
- Supervise and manage the monthly self-inspection program to ensure quality standards.
Developing and Maintaining Food and Beverage/Culinary Goals: - Set clear expectations and hold the food and beverage leadership team accountable for demonstrating desired service behaviors.
- Review financial reports and statements to evaluate food and beverage performance against budget and make necessary improvements.
- Recommend funding for food and beverage equipment and renovations in line with the brand's strategy.
- Collaborate with the food and beverage leadership team to identify concerns and create strategies for improving financial performance.
- Establish realistic and challenging goals to guide performance and operational efficiency.
Developing and Maintaining Budgets: - Develop and manage the food and beverage budget to ensure financial targets are met or exceeded.
- Monitor actual and projected sales to identify opportunities to maximize revenue.
- Ensure adherence to cash control and liquor control policies across all food and beverage areas.
- Focus on maintaining profit margins while ensuring excellent guest and employee satisfaction.
Leading Food and Beverage/Culinary Team: - Utilise interpersonal and communication skills to inspire, influence, and support the team to achieve success.
- Build trust, respect, and cooperation among team members and lead by example.
- Lead with creativity and motivate the team to explore new business opportunities, improving profitability and driving innovation.
- Foster regular communication through shift handover meetings, department meetings, and ongoing team interactions.
- Establish open, collaborative relationships with the entire food and beverage team and ensure direct reports follow suit.
- Identify developmental needs and provide coaching and mentoring to enhance team performance and skills.
- Stay ahead of market trends and introduce new food and beverage offerings to exceed guest expectations and maintain a competitive market position.
Ensuring Exceptional Customer Service: - Deliver above-and-beyond service that drives customer satisfaction and retention.
- Continuously improve service by coaching team members to understand guest needs and provide personalized service.
- Review guest satisfaction feedback, including comment cards and surveys, to identify areas for improvement.
- Empower the team to deliver excellent guest service while balancing profit with service satisfaction.
Managing and Conducting Human Resource Activities: - Guide and direct subordinates, setting performance standards and monitoring their performance.
- Coach and support the food and beverage leadership team to manage wages, costs, and expenses effectively.
- Hire and develop leaders who demonstrate expertise, creativity, and entrepreneurial spirit to meet business needs.
- Set clear goals and expectations for direct reports, holding them accountable for successful performance.
- Foster open communication within the team, ensuring all questions and concerns are addressed.
What are we looking for? - Ability to drive a young, energetic team to deliver exceptional results.
- Passion for liberated luxury and a strong understanding of the W brand's bold and vibrant ethos.
- Proven food and beverage background with a track record of managing high-energy teams.
- A creative mindset with a flair for innovation and bringing fresh ideas to the table.
- A motivator who leads by example and inspires the team to exceed expectations.
- Familiarity with the London food and beverage scene and a deep understanding of market trends to stay ahead of the competition.
Your benefits at W London - Meals - Tasty and Varied Complimentary Meals in our Green Room canteen.
- Bonus Plan Eligible
- Service Charge - Paid each month!
- Learning and Growing - Access to the best digital and classroom based training resources and cross exposure opportunities
- Apprenticeships - Opportunities to undertake an apprenticeship to support your development in your role.
- Holiday - 23 days of holiday excluding public holidays (increase to 27 days with length of service
- Company Pension Scheme - Save for your future.
- Take Care - Access to our Take Care Emotional Wellbeing Resources & Associate Assistance Service
- Celebrate - Awards and Recognition Celebrations
- BenefitHub - Access to further discounts for shopping, cinema tickets, technology and more!
- Events - Monthly Calendar of Associate Focused & Fun Events
- Long Service Recognition - Dedicated appreciation events for when you reach career milestones within the company.
- Global Marriott Hotel Discounts - Accessible to you and your loved ones, travel the world with Marriott International.
- Food & Beverage Discounts - 20% Discount in all F&B outlets within Marriott Properties
- Spa Discounts - 30% discount in our Away Spa
To be considered for this role, all applicants must have a valid right to work in the United Kingdom. W London is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
W Hotels' mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We're here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests' passions to life. If you are original, innovative, and always looking towards the future of what's possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International.
Be where you can do your best work,
begin your purpose,
belong to an amazing global team, and
become the best version of you.
Muzammel Huque Chy
Makkah, Saudi Arabia