laith alkhateeb

Sous Chef - Majlis Al sultan
Dubai, United Arab Emirates UAE

Timeline

ABOUT

Not Mentioned

Basic Info

Industry: Restaurant Bars, Cafe and Clubs

Department: Chefs-Kitchen

Job Level: Supervisor

Job Role: Sous Chef

Nationality: Jordan

Current City: Dubai

Current Country: United Arab Emirates UAE

Education Level: High School

laith alkhateeb's Activity

Education

Hotel management
June 2008 - September 2010

International Centre for Culinary Arts - ICCA Dubai, United Arab Emirates UAE

Certifications & Awards

Certifications & Awards Not Mentioned

Skills

Skills Not Mentioned

Experience

Sous Chef
2019 - 2023 (4 Years)

Majlis Al sultan, United Arab Emirates UAE
SOUS CHEF
MAJIS AL-SULTAN (ABU DHABI NATIONAL HOTEL) MARCH 2019 - PRESENT
● Deputised as head chef, successfully managing all aspects of kitchen operations during times of absence
● Planned and directed food preparation in fast-paced restaurant environments.
● Acted as head chef when required, maintaining continuity of service and quality
● Helped staff adhere to restaurant quality and service requirements through effective management and motivation
● Plated food according to restaurant artistic guidelines for attractive presentation
● Supported head chef with stock control and rotation, minimizing waste with FIFO systems
● Created recipes to maximize profit by delivering on target food cost per dish
● Demonstrate good food knowledge, from efficient ingredient preparation to creative plating
● Maintained total control to maximize guest satisfaction and team