United States
Our foundation in family goes back to 1957, when entrepreneur Jay Pritzker purchased the original Hyatt House motel. Pritzker and his brother, Donald, worked to grow the Hyatt brand, powered by their belief in the importance of family and care. As of March 31, 2020, Hyatt is a global hospitality company with 20 premier brands and more than 900 hotel, all-inclusive, and wellness resort properties in over 65 countries across six continents.With more than 127,000 colleagues across 65 countries, we embrace all cultures, races, ethnicities, genders, sexual orientations, ages, abilities, perspectives, and ways of thinking. Our culture is one that empowers every individual to be his or her best, and such authentic connection inspires the way we care for each other and for our guests.Be a part of something bigger. Enjoy life every day. Make a difference in the lives of those around you. Love where you work. Join a company that values respect, integrity, humility, empathy, creativity, and fun. With careers spanning the globe, your perfect opportunity awaits. Discover why Hyatt is consistently ranked one of the world’s best places to work.
Industry : Hotels & Resorts
Department : Kitchen Stewarding
Location : Kansas City, United States
Level : Staff Line level
Posted : 22 Dec 2024
Job Role : Food & Beverage Steward
Recruiter : Hyatt Hotels
Job Ref : HOZ2839
Employment Type: Permanent
Job Type :
Validate Through : 2025-01-20
Salary Description: Competetive Salary Offered
Description
Setting the standard for grand hospitality, Hotel Kansas City has delivered an experience like no other since its opening in late 2020. Named one of the "Best New Hotels in the World" by Travel + Leisure, and Kansas City's newest #1 Hotel on TripAdvisor, guests can indulge in Victorian-inspired guest rooms merged with modern twists, preserved touches like hand-hewn walnut and stained glass windows, and multiple show-stopping food and beverage outlets. Centrally located in the historic Kansas City Club Building, the hotel is only steps away from the city's best nightlife, restaurants, and shopping.
In addition to the hotel's 144 guest rooms are The Town Company restaurant; Nighthawk, a live music cellar cocktail bar; and a lobby lounge and bar that will bring locals and guests together for impromptu mingling. For the event minded guests, there will be 20,000 feet of meeting space that includes impressive historic ballrooms and a 3,000 square foot rooftop event patio.
We have excellent benefits!
• Medical, Dental, Vision, Flexible Spending Account (FSA), after 30 days! 401K with Matching, Employee Assistance Program, Tuition Reimbursement, Employee Meal, Discounted Parking, Referral Bonuses
• Free room nights,Discounted room nights andFriends and Family discounts
• Unlimited growth potential with Hyatt and advancement opportunities
Job Overview
A Steward/Dishwasher is responsible for carrying out general cleaning duties and the operation of both the pot-washing and dishware machines.
* Starting Rate - $15.00 / hr *
Essential Responsibilities
• Operate pot-washing machine and dish-washing machine.
• Maintain a hygienic working environment in accordance with hygiene regulations and company standards.
• Carry out general cleaning as directed and ensure the correct PPE is in place.
• Sweeping, mopping, washing, wiping down, and emptying trash receptacles.
• Responsible for cleaning the coolers, freezers, and any back hallways.
• Ensuring all kitchen and back of the house areas are kept clean, all equipment is stored in its' proper location and cleaned in accordance with the cleaning schedule.
• Observe Health, Hygiene & Safety guidelines when handling hazardous substances.
• Report any maintenance and/or hazard issues to the supervisor on duty.
• Responsible for maintaining the kitchen with china, glasses and silverware.
• Responsible for helping the kitchen plate up and dish our menu orders when needed.
• Other tasks as assigned by the Executive Chef and Director of Food and Beverage.
Qualifications
Rishi star
Mumbai, India
Awesome hotel !!