United States
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Industry : Hotels & Resorts
Department : Chefs-Kitchen
Location : Abu Dhabi, United Arab Emirates UAE
Level : Management
Posted : 22 Nov 2024
Job Role : Executive Sous Chef
Recruiter : Hyatt Hotels
Job Ref : HOZ25447
Employment Type: Permanent
Job Type :
Validate Through : 2024-12-20
Salary Description: Competetive Salary Offered
Description
You will be responsible to assist the Pastry Chef with the management of the production for all pastry products, making sure that they contribute to the overall success of outlets and banquets, in accordance with the hotel's standards and financial goals.
Qualifications
Ideally with an apprenticeship or professional diploma in Food Production with pastry specialization.
Minimum 2 years work experience as Sous Chef - Pastry in larger operation. Good practical, operational and adequate administrative skills with a flair for creativity are a must.
Rishi star
Mumbai, India
Awesome hotel !!