About Us

Our foundation in family goes back to 1957, when entrepreneur Jay Pritzker purchased the original Hyatt House motel. Pritzker and his brother, Donald, worked to grow the Hyatt brand, powered by their belief in the importance of family and care. As of March 31, 2020, Hyatt is a global hospitality company with 20 premier brands and more than 900 hotel, all-inclusive, and wellness resort properties in over 65 countries across six continents.With more than 127,000 colleagues across 65 countries, we embrace all cultures, races, ethnicities, genders, sexual orientations, ages, abilities, perspectives, and ways of thinking. Our culture is one that empowers every individual to be his or her best, and such authentic connection inspires the way we care for each other and for our guests.Be a part of something bigger. Enjoy life every day. Make a difference in the lives of those around you. Love where you work. Join a company that values respect, integrity, humility, empathy, creativity, and fun. With careers spanning the globe, your perfect opportunity awaits. Discover why Hyatt is consistently ranked one of the world’s best places to work.

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Entry-level Cook

258

Industry : Hotels & Resorts

Department : Chefs-Kitchen

Location : Barcelona, Spain

Level : Staff Line level

Posted : 24 Apr 2025

Job Role : Commis Chef

Recruiter : Hyatt Hotels

Job Ref : HOZ42702

Employment Type: Permanent

Job Type :

Validate Through : 2025-05-22

Salary Range (monthly): 1 to 2,000

Contact : HR Department

: Any

Salary Details

Salary Description: Competetive Salary Offered

Job Description For Entry-level Cook

Description

About the Role: Entry-level cooks require basic culinary skills or related cooking experience and good communication skills. This is typically a production position that requires in-depth skills and knowledge of all kitchen operations. Capable of producing a consistent product to meet and exceed guests' needs in a timely manner.

If you have experience as an entry-level cook, we'd love to hear from you!

Remember that to work as Entry level-cook in Grand Hyatt Barcelona you must have a valid Spanish residence and permission to work in Spain.

Qualifications
What we will love about you

Proven experience of at least one year as an entry-level cook.
Knowledge of hygiene and health regulations in this area.
Handling of the menu based on allergies and dietary restrictions.
Spanish speaking, at least B2 Level.

What you will love about us!

12 complimentary nights a year across Hyatt Hotels worldwide
Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels
Complimentary meals at our employee cafeteria
Complimentary access to a multifaceted Wellness Platform in the care of mental well-being inspiringhuman growth
Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide

At Hyatt 'We care for people so they can be their best'. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Joining us means you will be part of the ever-growing Hyatt family which has 1150 hotels in over 70 countries and is recognized as a Great Place to Work Company! Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities.

Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job - it's a career for people who care.