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Our foundation in family goes back to 1957, when entrepreneur Jay Pritzker purchased the original Hyatt House motel. Pritzker and his brother, Donald, worked to grow the Hyatt brand, powered by their belief in the importance of family and care. As of March 31, 2020, Hyatt is a global hospitality company with 20 premier brands and more than 900 hotel, all-inclusive, and wellness resort properties in over 65 countries across six continents.With more than 127,000 colleagues across 65 countries, we embrace all cultures, races, ethnicities, genders, sexual orientations, ages, abilities, perspectives, and ways of thinking. Our culture is one that empowers every individual to be his or her best, and such authentic connection inspires the way we care for each other and for our guests.Be a part of something bigger. Enjoy life every day. Make a difference in the lives of those around you. Love where you work. Join a company that values respect, integrity, humility, empathy, creativity, and fun. With careers spanning the globe, your perfect opportunity awaits. Discover why Hyatt is consistently ranked one of the world’s best places to work.

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Culinary Sous Chef

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Industry : Hotels & Resorts

Department : Chefs-Kitchen

Location : Isle of Palms, United States

Level : Management

Posted : 29 Dec 2024

Job Role : Executive Sous Chef

Recruiter : Hyatt Hotels

Job Ref : HOZ41769

Employment Type: Permanent

Job Type :

Validate Through : 2025-01-26

Salary Range (monthly): 2,000 to 8,000

Contact : HR Department

: Any

Salary Details

Salary Description: Competetive Salary Offered

Job Description For Culinary Sous Chef

Description

Join us for this incredible opportunity to be part of our Culinary team as a Sous Chef at one of our Food & Beverage Outlets at Wild Dunes Resort on Isle of Palms, South Carolina. Based on your experience and skill set, you could work at:

Coastal Provisions. The impressive culinary team has crafted a variety of crave-worthy seafood and meats sourced with a story from local and regional purveyors. This Restaurant is open three mealsa day.

Not onlywill you be part of a remarkable property, but you'll also be a part of a company recognized as one of Fortune's 100 Best Companies to Work For! Wild Dunes Resort has also achieved the2024 Conde Nast Traveler "Best Resorts in the South" 2024 Travel + Leisure "Top South Carolina Resort" 2024 World Travel Awards Winner "North America Leading Family Resort"

We Offer Excellent Benefits:

o Free room nights, Discounted and Friends & Family Room Rates

o Medical, Prescription,Dental,and Vision Insurance after 30 Days of Employment

o Paid time off and holiday pay - Full Time & Part Time colleagues eligible

o Paid Family Bonding Timeand Adoption Assistance

o 401K with company match

o Discounted Resort perks on days off - Golf, Beach, Tennis, Pickleball, or Spa

Qualifications:

The Sous Chef is responsible for monitoring the daily functions of one of these areas, including providing support and guidance to the culinary team and creating, implementing, and maintaining quality standards. Previous Culinary Management experience is required.

o Develop and implement creative menu items that adhere to Hyatt brand standards

o Manage colleagues through scheduling, payroll, training, coaching, evaluating, and hiring

o Monitor food production, ordering, cost, quality, and consistency daily

o Ensure proper safety and sanitation of all kitchen facilities and equipment

o Ability to work a flexible schedule that will likely include evenings, weekends, and holidays

Pay Range: Based on Experience

Qualifications
Working Conditions:

While primarily an indoor job, must be able to work at outdoor locations on occasion, walking on uneven surfaces;
Must be able to stand on feet and walk throughout the day
Must be able to lift and carry up to 25 lbs frequently. & occasionally lift, carry, push & pull up to 50 lbs;
Must be able to perform simple grasping, fine manipulation, reaching, and repetitive hand & arm movements constantly; squeezing and overhead reaching occasionally
Must be able to twist and bend frequently and squat occasionally
Must be able to live the Hyatt Values of Respect, Integrity, Humility, Empathy, Creativity & Fun

Hyatt is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.