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Industry : Hotels & Resorts
Department : Chefs-Kitchen
Location : Casablanca, Morocco
Level : Management
Posted : 11 Oct 2024
Job Role : Executive Sous Chef
Recruiter : Hyatt Hotels
Job Ref : HOZ41870
Employment Type: Permanent
Job Type :
Validate Through : 2024-11-08
Salary Description: Competetive Salary Offered
Description
Hyatt Regency Casablanca is looking for a talented Chef de Cuisine for Café M, person should have worked at least 5 years in gastronomic with a minimum of 1 year holding a similar position.Our hotel is located in the heart of the Casablanca hence candidates with previous experience in City locations will be a plus. Experience in a multicultural kitchen environment and running kitchen with large volume of operation is required. Able to make changes happen. We are seeking a resolutive, proactive, creative and hands on person who is able to lead the team being a leader.
Qualifications
High level of French and HACCP certified is required for this position
Strong knowledge in French cuisine
Able to control his outlets Food Cost
25 to 35 years old
Rishi star
Mumbai, India
Awesome hotel !!