I completed the #typsy Certificate of Completion: Kitchen Leadership for Executive Chefs #leadership #chefs
#hospitalityindustry #foodandbeverage #typsytrained #elearning #sactown
https://www.typsy.com/public/a....ssertions/1bfb6b581c

Please log in to like, share and comment!

I had Charcuterie. And, the Charcuterie at Smic's Bar looked like it came from a magazine. The Charcuterie and Beer was good. I was at a second Black Swan meeting.
#sactown #hospitalityindustry #culture #communitysupport #blackswan

Please log in to like, share and comment!