Industry :
Hotels & Resorts
Department :
Kitchen Stewarding
Location :
Vancouver, Canada
Job Role :
Food & Beverage Steward
Employment Type:
Permanent
Validate Through :
2024-12-20
Salary Range (monthly):
8,000 to 12,000
Salary Details
Salary Description: Competetive Salary Offered
Job Description For Steward - Casual
ACCOR
Company Description
Do you have a heart to serve and love being part of a team? As Stewarding Attendant, you will assist in the execution of memorable Food & Beverage experiences for our guests.
Job Description
Why work for Fairmont Pacific Rim?
- Wonderful company culture - our colleagues are at the heart of all we do
- A competitive rate of $29.40 per hour
- Complimentary meal through our Colleague Dining Program
- Excellent training with the opportunity to build a successful career
- Fun work environment
- Learning programs through our Academies and the opportunity to earn qualifications while you work
- Opportunity to develop your talent and grow within your property and across the world
- Ability to make a difference in the local community through our Corporate Social Responsibility activities, like Planet 21
What you will be doing:- Responsible for the cleanliness and sanitizing of all surfaces
- Responsible for maintaining a high level of cleanliness throughout the kitchen, as well as food preparation work areas as required
- Operate and maintain cleaning equipment and tools including the dish washing machine, hand wash stations and pot scrubbing station
- Must be capable of working effectively both unsupervised and within a team environment
- Weekly deep clean of the back of the house
- Keeping floors and work areas clear of hazards and obstruction
- Responsible of the operation of kitchen cleaning equipment
Qualifications
Your experience and skills include:- Organized and a great team player
- Hotel and restaurant work experience an asset
- Must be able to work varying shifts
- Must be able to stand during scheduled shift, withstand repetitive walking, reaching, and bending for long periods of time
- Must be able to safely lift up to 40 lbs
- Passionate about maintaining a clean and safe working environment
- Understand WHMIS
- Understanding of food safety and hygiene
Additional Information
Your team and working environment:A steward is the most important position in Culinary. They support all the teams in the hotel in order to properly serve our guests.
Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.
Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo!
#BELIMITLESS
Atithi Jaiswal
Mumbai, India