Junior Sous Chef

Salary Details

Salary Description: Competetive Salary Offered

Job Description For Junior Sous Chef

ACCOR

Company Description

Accor is the world's largest and fastest-growing hotel group, with a network of over 5,000 properties across more than 100 countries. Centrally located in the heart of Darling Harbour, Novotel Sydney Darling Harbour offer exceptional career development opportunities.

We are seeking a Junior Sous Chef to join our renowned team at Novotel Sydney Darling Harbour / The Ternary Restaurant, one of Sydney's optimum restaurant. Offering a unique culinary experience, we combine flavors from our grill, wok, and bar, all while providing stunning views of the Sydney skyline.

If you are passionate about culinary arts and ready to elevate your career in a dynamic and innovative kitchen, this is the perfect opportunity for you to join our Culinary Director, Chef Anthony Flowers, and team.

Apply now and be a part of our exciting team.

Want to know more about The Ternary visit our website https://www.theternary.com.au/ or follow us on our socials.

Job Description

• Assist Head Chef with menu preparation and ensuring adequate supplies are available for expected service
• Maintain excellent presentation standards and cost control for all food and beverage outlets
• Assist with the implementation and maintenance of programs to ensure high standards of cleanliness and organisation within the kitchen and related outlets
• Be a leader for the team by setting a positive example
• Supervision of kitchen in the absence of the Head chef and Sous Chefs. Delegate duties and responsibilities to kitchen employees to ensure service demands are met.

• Leadership experience within a professional kitchen environment
• Demonstrated experience with dietary requirements and creating menus to suit those needs
• Strong knowledge of food hygiene, HACCP management, and compliance with local health and safety regulations
• A Food Safety Supervisor certificate is desired
• Excellent communication and leadership skills
• Creative culinary mind, up to date on local and international food trends
• Ability to work closely with suppliers to source the best quality products
• High levels of organization and time management skills
• leader invested in staff development, culture, and productivity

• The opportunity to Work Your Way across the much-loved Accor Brands and be part of its flagship property in Australia
• Terrific working environment in the beautiful Darling Harbour precinct
• Discounted Accommodation and F&B in Accor hotels worldwide