82 rue Henri Farman, CS 20077, Issy-les-Moulineaux, France
We are a worldwide Augmented Hospitality leader. We are 300,000 experts committed to reinventing hospitality with unique and unrivalled experiences within our addresses. We are Accor. Our promise is caring and impeccable service. We nurture real passion for service and achievement beyond limits. Our mission is to make the impossible possible to realize your dreams. We’re so much more than hotels—we’re creating innovative lifestyle experiences, whether you live, work or play. Blaze your own trail from 50+ hotel brands, restaurants, nightclubs, spas, co-working spaces, and tech start-ups.
Industry : Hotels & Resorts
Department : Food and Beverage Service
Location : Sunshine Coast, Australia
Level : Supervisor
Posted : 22 Mar 2025
Job Role : Food & Beverage Supervisor
Recruiter : Accor Hotels
Job Ref : HOZ38924
Employment Type: Permanent
Job Type :
Validate Through : 2025-04-20
Salary Description: Competetive Salary Offered
NOVOTEL
Company Description
Join our Food and Beverage Team at Novotel Sunshine Coast Resort and Convention Centre, where luxury meets playful charm! With over 370 rooms, a refreshing pool, a vibrant lagoon for water activities, and delectable dining options, our coastal resort is the ultimate destination for both leisure and business. We offer a modern 1,500-person capacity facility, attracting Australian and international conferences and events.
Guests enjoy beach adventures, serene bush walks, and a perfect work-play balance with impressive conference amenities and poolside cocktails. As part of the esteemed Accor Group, we're committed to delivering unforgettable guest experiences and maintaining the highest standards of service. This pivotal Food and Beverage Supervisor role supports leadership, training, and operational excellence across all outlets and the convention centre, ensuring exceptional dining experiences in this dynamic environment.
Job Description
We're seeking a Food and Beverage Supervisor to lead our multi-faceted operation, ensuring exceptional guest service, staff training, and a supportive work environment. In this pivotal role, you'll use your expertise in food and beverage operations to lead by example and inspire your team. You will also support with recruitment, rostering, and payroll to ensure smooth and efficient operations.
If you're passionate about hospitality and excited to be part of a thriving team, apply now to help us create exceptional events and unforgettable moments at one of the Sunshine Coast's premier resorts!
Qualifications
Atithi Jaiswal
Mumbai, India