Food and Beverage Operations Managr

Salary Details

Salary Description: Competetive Salary Offered

Job Description For Food and Beverage Operations Managr

ACCOR

Company Description

Ibis Perth is embarking on an exciting transformation, with a complete refurbishment set to elevate our venue to new heights! Located in the heart of the vibrant West End of Perth CBD, just 300m from the bustling Murray and Hay Street shopping malls, our hotel will soon feature a fresh and modern dining experience. With 192 air-conditioned rooms and an inviting Elevated Bar and all-day dining outlet that serves delicious meals and refreshing beverages, with our new look and feel we're ready to make a lasting impression on our guests.

Job Description

As our Food and Beverage Operations Manager, you will play a pivotal role in shaping the dining experience at ibis Perth. You will be responsible for overseeing all food and beverage operations within outlet and on the event floor, ensuring a seamless experience for our guests while maintaining the highest standards of service and quality.

This dynamic position requires strong leadership, strategic thinking, and a passion for hospitality.

Your key responsibilities will include:
- Leading and managing all food and beverage operations, including restaurant, bar, and room service.
- Developing and implementing innovative service standards that enhance the guest experience.
- Collaborating with the Head Chef to create exciting menus that reflect current trends and guest preferences.
- Monitoring and controlling budgeted food and beverage costs while maximizing profitability.
- Ensuring compliance with health and safety regulations and maintaining impeccable hygiene standards.
- Training, mentoring, and inspiring a diverse team to deliver exceptional service.
- Gathering and analysing guest feedback to drive continuous improvement and satisfaction.
- Working closely with hotel management to align operational strategies with the vision for the refurbished venue.

Join us in crafting an extraordinary dining experience at ibis Perth, where your leadership and creativity can thrive!

Qualifications

The successful candidate will have:

- Previous experience in a Food and Beverage Management role, ideally within a hotel or high-volume establishment.
- Strong knowledge of food and beverage trends, cost control, and service excellence.
- Exceptional leadership and communication skills, with the ability to motivate and develop a diverse team.
- Excellent organizational skills and the ability to manage multiple priorities in a fast-paced environment.
- A genuine passion for guest satisfaction and a commitment to quality.
- Flexibility to work across a 7-day roster, including weekends and holidays.

Additional Information

What's in it for you:

• Employee benefit card offering discounted rates at Accor properties worldwide.
• Access to learning and development programs through Accor Academies.
• Career advancement opportunities within Mercure Perth and globally across Accor's extensive network.
• Opportunity to make a difference through our Corporate Social Responsibility initiatives.