Accor Hotels
82 rue Henri Farman, CS 20077, Issy-les-Moulineaux, France
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We are a worldwide Augmented Hospitality leader. We are 300,000 experts committed to reinventing hospitality with unique and unrivalled experiences within our addresses. We are Accor. Our promise is caring and impeccable service. We nurture real passion for service and achievement beyond limits. Our mission is to make the impossible possible to realize your dreams. We’re so much more than hotels—we’re creating innovative lifestyle experiences, whether you live, work or play. Blaze your own trail from 50+ hotel brands, restaurants, nightclubs, spas, co-working spaces, and tech start-ups.

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Demi Chef de Partie

Industry : Hotels & Resorts

Department : Chefs-Kitchen

Location : Auckland, New Zealand

Level : Staff Line level

Posted : 07 Jan 2025

Job Role : Demi Chef De Partie

Recruiter : Accor Hotels

Job Ref : HOZ10783

Employment Type: Permanent

Job Type :

Validate Through : 2025-02-05

Salary Range (monthly): 1 to 2,000

Contact : HR Department

: Any

Salary Details

Salary Description: Competetive Salary Offered

Job Description For Demi Chef de Partie

NOVOTEL

Company Description

We are Novotel Auckland Airport, a stunning 263-hotel room located on the doorstep of the Auckland International Airport Terminal. Our buzzing restaurant, THIRTEEN50 Kitchen & Bar welcomes guests every day from all corners of the globe - day in and day out we are our guests' first and last impression of New Zealand. Offering all day dining, from early morning coffee and casual lunch service, through to a classic Kiwi-inspired evening fare, THIRTEEN50 Kitchen & Bar caters for everyone!

Job Description

Whip up exquisite meals for breakfast, lunch, dinner, and events with flair and precision.
Ensure your workspace and equipment shine, and promptly report any issues to the Executive Chef.
Organize and prep ingredients like a pro, managing stock and minimizing waste with finesse.
Run your section like a well-oiled machine, keeping everything on point and in line with top-notch recipes.
Handle and store food impeccably, staying ahead of kitchen needs and upholding hygiene standards.
Set a stellar example, mentor apprentices with enthusiasm, and collaborate with senior chefs for seamless guidance and orders.

Qualifications

You will be:

Bringing a minimum of 1-3 years of dynamic experience as a Demi Chef de Partie, showcasing your flair for crafting culinary masterpieces and mastering the art of kitchen management
Ready to handle varying shifts with a strong sense of willingness and a positive attitude
Demonstrating your skill and experience for handling varied events with energy & expertise
Well-versed in the lastest food safety requirement, ensuring every dish meets the highest standards of hygiene and quality

Additional Information

Learn your Way - Access to our Accor Academy so you can Earn while you Learn!
Work Your Way - Flexibility to ensure a work life balance!
Incredible Accor Heartist Benefits - including discounted Food & Beverage + Accommodation Worldwide
Accor's refer-a-friend bonus
Meals on shift
Accor's Parental Leave Scheme
Access to our Employee Assistance Program
Paid birthday leave

Our commitment to Diversity & Inclusion:

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know.