82 rue Henri Farman, CS 20077, Issy-les-Moulineaux, France
We are a worldwide Augmented Hospitality leader. We are 300,000 experts committed to reinventing hospitality with unique and unrivalled experiences within our addresses. We are Accor. Our promise is caring and impeccable service. We nurture real passion for service and achievement beyond limits. Our mission is to make the impossible possible to realize your dreams. We’re so much more than hotels—we’re creating innovative lifestyle experiences, whether you live, work or play. Blaze your own trail from 50+ hotel brands, restaurants, nightclubs, spas, co-working spaces, and tech start-ups.
Industry : Hotels & Resorts
Department : Chefs-Kitchen
Location : Sydney, Australia
Level : Staff Line level
Posted : 07 Jan 2025
Job Role : Commis Chef
Recruiter : Accor Hotels
Job Ref : HOZ28036
Employment Type: Permanent
Job Type :
Validate Through : 2025-02-05
Salary Description: Competetive Salary Offered
NOVOTEL
Company Description
At Accor, creating exceptional guest experiences is an obsession. Everything we do, we do to ensure our guests Feel Welcome and Feel Valued. With over 4,000 properties across 90 countries, we are a true international brand.
Pullman, Novotel and Ibis Hotels Sydney Olympic Park form part of the most unique Hotel precinct in NSW, being home to major sporting, music and entertainment events. We offer exceptional opportunities for career development across much-loved brands ranging from renowned five-star luxury hotels to economy lodgings.
We are seeking a Full Time Commis Chef to join the Kitchen team at Novotel & Ibis Sydney Olympic Park for the restaurant Boulevard Brasserie & Bar.
Job Description
Our new Commis Chef will:
Atithi Jaiswal
Mumbai, India