82 rue Henri Farman, CS 20077, Issy-les-Moulineaux, France
We are a worldwide Augmented Hospitality leader. We are 300,000 experts committed to reinventing hospitality with unique and unrivalled experiences within our addresses. We are Accor. Our promise is caring and impeccable service. We nurture real passion for service and achievement beyond limits. Our mission is to make the impossible possible to realize your dreams. We’re so much more than hotels—we’re creating innovative lifestyle experiences, whether you live, work or play. Blaze your own trail from 50+ hotel brands, restaurants, nightclubs, spas, co-working spaces, and tech start-ups.
Industry : Hotels & Resorts
Department : Chefs-Kitchen
Location : Auckland, New Zealand
Level : Staff Line level
Posted : 18 Dec 2024
Job Role : Baker
Recruiter : Accor Hotels
Job Ref : HOZ77405
Employment Type: Permanent
Job Type :
Validate Through : 2025-01-15
Salary Description: Competetive Salary Offered
SO/
Company Description
SO/ is a coveted collection of hotels rooted in the world of fashion, commanding attention with it's avant garde design and creative approach to the world of luxury. SO/ Auckland is located in the heart of Auckland's CBD. With views of the Waitematā Harbour and city, across 16 floors and 130 design-led rooms. We invite you to the front row.
Job Description
We are seeking a talented and passionate Baker to join our team and contribute to our innovative culinary offerings. Reporting to the Director of Culinary, this is your chance to bring your creativity and expertise to a vibrant and dynamic hotel environment. This is a Full Time permanent role - 40 hours guaranteed per week.
Atithi Jaiswal
Mumbai, India