Shangri-La Abu Dhabi Announces the Appointment of Chef Domenico Nicolino
Shangri-La Qaryat Al Beri, Abu Dhabi welcomes a new Executive Sous Chef
(Abu Dhabi, 26 September 2022) Shangri-La Qaryat Al Beri, Abu Dhabi announced the appointment of new Executive Sous Chef, Domenico Nicolino who brings with him over 17 years of culinary experience. His career as a chef has seen Domenico travel across the globe from London to Perth as well as multiple posts in his native Italy, now settling in Abu Dhabi having accrued an abundance of culinary expertise. Chef Nicolino will play a major role in supporting Executive Chef Nikolaos Tsimidakis in ensuring the efficiency of his team as well as bringing new and exciting food concepts that will surely be enjoyed by patrons.
Domenico's career highlights are plentiful. However, his roles at multiple Michelin-starred restaurants, one of which being at Roka, London, as well as stints at the Armani restaurant in Munich and his experience at Relais and Chateaux, stand out. Chef Nicolino's genuine love for travel is only matched by his devotion to culinary excellence. His adventures around the world have no doubt strengthened his scope of skills whilst fuelling a passion for sourcing the freshest and most seasonal produce.
Chef Nicolino had the following to say upon his appointment: "I am immensely excited to join the Shangri-La group and help further what is already an exciting setup here in Abu Dhabi. I will be supporting Chef Nikolaos and the team to consistently deliver high-quality service while ensuring that we provide impactful guest experiences through a collection of novel culinary concepts."
Domenico's first major project will be overseeing the reopening of Bord Eau restaurant, much loved by foodies in Abu Dhabi over the years. The restaurant in recent times has been home to several Michelin-starred pop-ups and monthly wine dinners, however, it will return to regular operations in late October.
For dining reservations and more information, guests may call (971) 02509 8555 or send an email to restaurantreservations.slad@shangri-la.com.
About Shangri-La:
Shangri-La, an iconic flagship brand of the Shangri-La Group, puts heartfelt service at the core of its distinctive Asian hospitality experience. Through imaginative and nature-inspired design, delightful culinary and cultural experiences, and its authentic and thoughtful service, the brand enables guests to realise their own moments of Shangri-La.
Today, the brand experience is brought to life in over 90 deluxe hotels and resorts at destinations around the world, including Australia, Canada, Mainland China, Hong Kong SAR and Taiwan, Fiji, France, India, Indonesia, Japan, Malaysia, Mauritius, Mongolia, Myanmar, Philippines, Saudi Arabia, Singapore, Sri Lanka, Sultanate of Oman, Thailand, Turkey, the United Arab Emirates and the United Kingdom.
Shangri-La Circle is a transformation of Shangri-La Group’s award-winning Golden Circle loyalty programme - a new contemporary Asian travel lifestyle platform built on the idea that life is meant to be fun, limitless and full of possibilities. Shangri-La Circle offers members a world of enhanced benefits at every point of their journey at over 100 Shangri-La, Kerry, JEN and Traders properties worldwide, along with the Group’s portfolio of restaurants, wellness facilities and family experiences. Specific details of these new benefits and enhancements can be found here.
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