Vivek Jain Clinches Gold as F&B Service Champion of the Year at the Indian Hospitality Excellence Awards
Vivek Jain has almost two decades of experience in hospitality operations.
Vivek Jain stands tall as a maestro in the glittering realm of hospitality, where service is an art. His recent triumph at the 3rd Indian Hospitality Excellence Awards, where he clinched the Gold for F&B Service Champion of the Year, proves his unparalleled contributions to the industry. The prestigious event unfolded at the Shilp Wellness Resort and Spa in Mumbai on February 3, 2024, leaving an indelible mark on the hospitality landscape.
Vivek Jain's journey in the hospitality sector spans over 17 illustrious years, marked by excellence and a relentless pursuit of perfection. His recent recognition as the Best Food & Beverage Head by Hilton Hotels for 2022-23 adds another jewel to his crown. With an MBA in Business Administration & Marketing from Symbiosis and a rich educational background in Hospitality and Hotel Administration, Vivek brings a perfect blend of academic prowess and hands-on experience.
In his current role as the Director of Food And Beverage at DoubleTree by Hilton Gurgaon Golf Course Road, Sector 56, Vivek Jain orchestrates experiences that go beyond the ordinary. His expertise in team management, corporate financial reporting, and business process improvement is reflected in the establishment's seamless operations and elevated dining experiences.
Vivek's journey includes impactful roles at renowned establishments like Radisson Hotel Group, Crowne Plaza® Hotels & Resorts, Hilton Worldwide, and The Leela Palaces, Hotels and Resorts. Each chapter of his career narrates a story of innovation, business development, and a commitment to providing top-notch service.
Beyond his professional roles, Vivek Jain is a certified ISO 22000 Food Safety expert, a qualified trainer, and a master of COVID protocols. His Lean Six Sigma certification underlines his dedication to continuous improvement, ensuring that every aspect of his operation is optimized for excellence.
What sets Vivek apart is not just the roles he's held or the certifications he's earned; it's his passion for crafting memorable experiences. From managing banquets with sprawling ballrooms to overseeing the launch of new restaurants, Vivek's journey proves to his versatility and leadership.
The Hidden F&B Service Champion of the Year award at the Indian Hospitality Excellence Awards is a well-deserved accolade for Vivek Jain. It recognizes not just his role as a professional but his influence as a leader, innovator, and trendsetter in the hospitality realm.
In the ever-evolving world of hospitality, Vivek Jain emerges as a manager and visionary, shaping experiences and setting new standards. His Gold win is not just an award; it's a celebration of a career dedicated to redefining the art of service in the hospitality industry.
Amit Singh
Mumbai, India
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