Off the Hook Restaurant Commended for Best Homegrown Brand of the Year at the 3rd Middle East F&B Excellence Awards 2025
Off the Hook Restaurant’s commitment to quality and local sourcing earns them a well-deserved place as Best Homegrown Brand of the Year.
At the 3rd Middle East F&B Excellence Awards 2025, hosted by Hozhospitality Group on February 4, 2025, Off the Hook Restaurant was Commended for Best Homegrown Brand of the Year. The event, held at the JW Marriott Marina, recognized Off the Hook for its exceptional growth, innovation, and impact as a homegrown brand that has become a staple in the local dining scene.
As a brand deeply rooted in its community, Off the Hook Restaurant has built a strong reputation for offering fresh, high-quality seafood in a unique, welcoming atmosphere. Their commitment to delivering an unforgettable dining experience, paired with their focus on sustainability and local ingredients, has made them a favorite among both locals and visitors alike.
The Commended Award for Best Homegrown Brand of the Year highlights Off the Hook's journey from a local favorite to an iconic brand in the Middle East's food and beverage industry. Their dedication to authenticity, quality, and service continues to set them apart as an industry leader in the homegrown brand category.
The Middle East F&B Excellence Awards 2025 continues to celebrate the best in the industry, and Off the Hook Restaurant’s recognition reflects its outstanding contribution to the region’s culinary landscape.
Meela Seenarain
Dubai, United Arab Emirates UAE