Martin Drugan Wins Gold as F&B Director of the Year at the 3rd Middle East F&B Excellence Awards 2025

The 3rd Middle East F&B Excellence Awards 2025 celebrated some of the top talents in the hospitality industry, and Martin Drugan, Group Director of F&B at McGettigan Group, emerged as the standout winner of the Gold Award for F&B Director of the Year. With over 23 years of experience, Drugan's leadership in the food and beverage industry has left a lasting impact on the businesses he has managed, contributing to the growth, profitability, and success of numerous renowned properties in the Middle East.

Drugan's extensive career in hospitality mirrors his dedication, results-driven approach, and exceptional skills in business management. As Group Director of F&B for McGettigan Group, Drugan has been instrumental in overseeing operations at some of the most successful F&B venues in the UAE, including voco Bonnington Dubai. Under his leadership, the group has seen significant growth in its food and beverage offerings, improving both customer satisfaction and financial performance. His expertise in managing budgets, increasing profit margins, and driving sales through innovative business strategies has been crucial to McGettigan's continued success.

Drugan's career spanned several high-profile establishments before taking on his role at McGettigan Group. He served as the General Manager at McGettigan's Souk Madinat Jumeirah, where his management and marketing strategies played a key role in making the venue one of Dubai's most popular spots for food, drinks, and live entertainment. His leadership was fundamental to the venue's success, earning awards such as the Best Food – Gastro Pub in the Irish Pubs Global Awards 2017.

Drugan's experience also includes his tenure as the General Manager at Reform Social & Grill, where he further demonstrated his ability to drive results. Notably, his efforts led to a 4% reduction in beverage costs, positively impacting the bottom line. Additionally, Drugan's ability to engage guests and create memorable experiences contributed to Reform Social & Grill's success, earning accolades such as Best Family Restaurant at the 2016 Time Out Dubai Restaurant Awards.

His background at Emirates Golf Club, where he managed various F&B outlets, and at JA Resorts & Hotels, where he oversaw 16 bars across the resort, has equipped him with a deep understanding of F&B operations in leisure and high-end hospitality settings. Drugan's role in managing large events, such as the Dubai World Cup and Omega Dubai Desert Classic, further demonstrates his capacity to handle complex operations and deliver exceptional guest experiences.

Drugan's academic credentials also underscore his commitment to excellence. He holds a Bachelor's Degree in Hotel, Motel, and Restaurant Management from Technological University Dublin and a Bachelor's Degree in Hospitality Administration/Management from McMillan University. These qualifications, combined with his hands-on experience, have given him a comprehensive understanding of all facets of the F&B industry, from service management to strategic business planning.

As the winner of the Gold Award for F&B Director of the Year, Martin Drugan's achievements in the food and beverage industry are undeniable. His ability to balance operational efficiency, customer service excellence, and profitability has made him a standout leader in the hospitality industry. His recognition at the Middle East F&B Excellence Awards 2025 is a well-deserved acknowledgment of his outstanding contributions and leadership.

Congratulations to Martin Drugan for his exceptional work in shaping the future of the Middle East's food and beverage industry.