Maher Makdisi Recognized in Hozpitality's Best 30 F&B Leaders in the Middle East for 2024
Maher’s managerial skills transcend beyond operations, he possesses expertise in forecasting, budgeting, and customer service, all of which have been instrumental in his team's achievements and industry recognition.
Maher Makdisi, F&B Operations Manager, Mövenpick Grand Al Bustan Hotel & Convention Centre Dubai, has been listed as one of Hozpitality's Best 30 F&B leaders in the Middle East. With over 21 years of experience in the hospitality industry, Maher is known for his dynamic and results-oriented approach to food and beverage operations. Known for his ability to lead high-performing teams and ensure operational excellence, Maher oversees daily food and beverage operations, event planning, staff coordination, and maintaining exceptional service standards. His leadership extends beyond operations, with expertise in budgeting, forecasting, and customer relations, all of which have contributed to his team's success and recognition in the industry.
Since January 2020, Maher has been leading the F&B department at Mövenpick Grand Al Bustan Hotel & Convention Centre Dubai. He is responsible for seamless operations, collaborating with various departments to execute high-profile events, and consistently delivering exceptional service. Under his management, the department has upheld high standards of excellence, even in the most demanding situations.
Maher's journey in hospitality has been marked by his impactful roles at prestigious establishments. During his tenure at Roda Hotel, he played a pivotal role in organizing major events such as the Dubai Air Show and Dubai World Cup, managing large-scale banquets, and ensuring operational efficiency. His attention to detail and ability to manage events of this calibre demonstrated his leadership and strategic planning abilities.
Throughout his career, Maher has been recognized through multiple team awards and employee accolades, reflecting his dedication to excellence and his commitment to fostering growth within his team and organization. His passion for service and his drive to deliver outstanding experiences have made him a respected leader in the Middle East's food and beverages’.
Maher Makdisi's leadership, Maher's expertise has earned him a well-deserved spot among Hozpitality's Best 30 Hospitality’s F&B leaders in the Middle East for 2024. He continues to set a high standard for excellence and operational success in the region's hospitality industry.
Meela Seenarain
Dubai, United Arab Emirates UAE