JW Marriott Hotel Hong Kong Welcomes the Year of the Pig with Auspicious Delights

Hong Kong – Usher in the Year of the Pig the auspicious way at JW Marriott Hotel Hong Kong, as Man Ho Chinese Restaurant, JW Café and The Lounge will present a series of delectable seasonal specials for the festivities. Guests can also spread some good fortune with friends and family by picking up Man Ho’s signature Chinese New Year Pudding. Soak in the festive spirit and enjoy the vibrant lion dance performance at the lobby on 5 February, and meet and greet the “God of Wealth” to kick-start the year with fortune and blessings.

Perfect for celebrating the Lunar New Year with loved ones, friends and business associates, the hotel’s grand and lavish JW Marriott Ballroom and various event spaces offer a range of exquisite Chinese culinary specialties by Executive Chinese Chef Jayson Tang. Make your festive celebration a joyful and memorable occasion and enjoy additional privileges for parties of over 15 tables. Offer starts from HK$15,388 nett per table with free-flow beverage package, valid until 30 April.

FOOD & BEVERAGE FESTIVE SUMMARY

MAN HO CHINESE RESTAURANT (LEVEL 3)

From 5 February to 19 February, look forward to a delicious selection of new dim sum and delectable à la carte creations just for the Lunar New Year celebrations. Plan your family reunion meals or business gatherings and take pleasure in exquisite culinary highlights, including pan-fried dried oysters with osmanthus honey sauce representing good wealth and fortune, the succulent braised lobster with cognac sauce, as well as steamed buns with pumpkin paste in adorable piggy shape.

JW CAFÉ (LEVEL 5)

Feast on a magnificent spread of seafood, barbecued dishes and other Asian and international culinary creations, combined with traditional Lunar New Year dishes from the dinner buffet menu from 4 February to 7 February (HK$858 per adult, HK$598 per child on 4, 5 & 7 February; HK$888 per adult, HK$618 per child on 6 February). Enjoy dishes like whole suckling pig with hoisin sauce; braised dried oysters, black moss and conpoy, braised 5 to 6-head South African abalones with abalone sauce; as well as other specialties like Boston lobsters and wok-fried king crab in typhoon-shelter style.

THE LOUNGE (LOBBY LEVEL)

Celebrate the arrival of the Year of the Pig with spectacular fireworks as a backdrop at The Lounge’s dinner buffet on 6 February (HK$758 per adult, HK$538 per child) with premium dishes such as braised 5 to 6-head South African abalones, fish maw and sea cucumber with abalone sauce, or enjoy an ensemble of culinary creations from the supper buffet from 4 to 5 and 7 February (HK$498 per adult, HK$348 per child), including double-boiled fish maw soup with sea whelk, chicken feet and Chinese herbs; braised dried oysters, black moss and conpoy; and steamed short neck clams with garlic sauce prepared freshly at live cooking station. Guests can also indulge in a sumptuous and delightfully themed afternoon tea buffet from 5 to 7 February (HK$408 per adult, HK$298 per child) to celebrate the Chinese New Year with friends and family.

BAR Q88 (LOBBY LEVEL)

During the month of February, head to Bar Q88 for a celebratory drink with friends and family, as the hotel’s head mixologist Bryson Rivera has created an exquisite “Bird of Wisdom” (HK$140) for this festive occasion. Matching Sichuan pepper-infused Absolut Elyx vodka with chrysanthemum ginger tea cordial and fresh mandarin juice, the cocktail is served in an adorable copper glass in bird shape, brought to your table in a birdcage for an oriental touch.

MAN HO SIGNATURE FESTIVE TAKEAWAYS

Complement a perfect home celebration and spread the joy and good fortune to friends and family with Man Ho’s signature Chinese New Year pudding with gold leaf and mashed red dates (HK$248 nett per box) and turnip cake with dried tiger prawns (HK$258 nett per box), for sale from 21 January to 3 February.

About JW Marriott Hotel Hong Kong

The JW Marriott Hong Kong is located in Pacific Place, an integrated commercial, entertainment and shopping complex on central Hong Kong Island, with convenient access to world-class attractions, cultural landmarks, Hong Kong Convention & Exhibition Centre and the Mass Transit Railway (MTR). The hotel offers 608 elegantly designed guestrooms and suites, superb food & beverage venues, dedicated events and meeting services, and leisure facilities. Awards and accolades include Condé Nast Traveller Reader’s Travel Awards 2016 – Top 5 Best Overseas Business Hotel and World’s Top 100, Travel + Leisure World’s Best Awards 2016 - 10 Best Hotels In Hong Kong, Tripadvisor Certificate of Excellence Award 2016, Hotels.com Loved By Guest Award and Top 50 Luxury Award 2016, Smart Travel Asia –Top 25 Conference Hotels 2016 and Aon Hewitt Best Employer in Hong Kong 2016. For more information, please visit us online, jwmarriotthongkong.com and facebook.com/jwmarriotthk

About JW Marriott Hotels & Resorts

JW Marriott is part of Marriott International’s luxury portfolio and consists of beautiful properties in gateway cities and distinctive resort locations around the world. These elegant hotels cater to today’s sophisticated, self-assured travellers, offering them the quiet luxury they seek in a warmly authentic, relaxed atmosphere lacking in pretence. JW Marriott properties artfully provide highly crafted, anticipatory experiences that are reflective of their locale so that their guests have the time to focus on what is most important to them. Currently, there are 73 JW Marriott hotels in 27 countries; by 2020 the portfolio is expected to encompass more than 100 hotels in over 30 countries. Visit us online, on Instagram, Twitter and Facebook and #experiencejwm.