Jusef El Mokdad Recognized in Hozpitality's Best 30 F&B Leaders in the Middle East for 2024
Jusef areas of competence include strategic initiatives, ensuring luxurious guest experiences, and optimizing operational efficiency.
Jusef El Mokdad, the Director of Food and Beverage at Hilton Doha, has been recognized as one of Hozpitality's Best 30 F&B Leaders in the Middle East for 2024. With over 20 years of experience in the Food & Beverage industry, Jusef has built an exceptional career managing high-profile multi-outlet operations across Europe and the Middle East.
Jusef has held key leadership roles at properties such as Hilton Frankfurt, Hilton Salwa Beach Resort and Villas, and Hilton Doha. His expertise spans operational efficiency, strategic initiatives, and delivering luxury guest experiences. He has a proven track record in optimizing revenue, enhancing dining offerings, and managing diverse teams with a focus on talent development and collaboration.
Since December 2023, Jusef has led the Food and Beverage operations at Hilton Doha, where he continues to elevate the guest experience through innovative dining concepts and top-tier hospitality standards. His passion for excellence and dynamic leadership makes him standout in the industry.
Meela Seenarain
Dubai, United Arab Emirates UAE