Juber Shaikh Receives Gold for Executive Chef of the Year - Free Standing Restaurant at the Middle East Chef Excellence Awards 2024
Juber Shaikh has demonstrated exceptional skills in leading operations and managing multicultural kitchens for more than twenty years.
Juber Shaikh, Executive Chef at Asha's Restaurant International, was awarded the prestigious Executive Chef of the Year - Free Standing Restaurant gold award at the esteemed 7th Middle East Chef Excellence Awards 2024. The gala ceremony, hosted by Hozpitality Group, unfolded on June 7 at JW Marriott Dubai Marina, marking a significant achievement in Juber's culinary journey. Valentina Chessa, Marketing Manager from Estrella Galicia, had the honor of presenting the award.
With a career spanning over two decades, Juber Shaikh has excelled in multicultural kitchen management and operational leadership across various gastronomic environments. His expertise extends to Michelin Star-level standards, overseeing openings and multi-outlet operations, and implementing culinary innovations such as vacuum cooking and preserving techniques. His culinary repertoire includes mastery in Indian and fusion cuisines, complemented by a strong foundation in HACCP implementation and Asian culinary techniques.
Throughout his career, Juber has held pivotal roles including Executive Chef at Asha's Restaurant, where he has been instrumental in culinary development since May 2021. He has also served as Culinary Director at Alishan Restaurant, bringing the vibrant flavors of Indian spices and soulful sauces to Dubai's culinary landscape. His commitment to excellence is underscored by his tenure as Executive Chef at Royal Private Affairs and Chef De Cuisine at MKM Commercial Holdings LLC.
Hozpitality Group expressed its gratitude to industry partners whose support was crucial in making the event a resounding success. Collaborations with JW Marriott Dubai Marina, Emirates Culinary Guild, ICCA, Restofair RAK, Rak Porcelain, US Beef, Taaza, MasterBaker, Absolute Frame, Fushia Events, African & Eastern, Watermelon, Convotherm, and Welbilt ensured a memorable celebration of culinary brilliance.
Amit Singh
Mumbai, India
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