Feast #LikeACaesar this Ramadan at Caesars Bluewaters Dubai

Dubai, 2019: This Ramadan, gather family and friends to feast #LikeACaesar at Caesars Bluewaters Dubai and indulge in an immersive Iftar experience at multi-Michelin-star chef Gordon Ramsay’s Hell’s Kitchen, or opt for the quintessential family-friendly Ramadan experience at the award-winning Las Vegas buffet concept, Bacchanal.

In keeping with Caesars Bluewaters Dubai’s Las Vegas legacy, live entertainment will enliven the atmosphere with the sweet melodies of oud set to flow throughout the month of Ramadan.

Ramadan at Hell’s Kitchen Dubai

Take a different approach to Ramadan this year at the second global outpost of Gordon Ramsay’s Hell’s Kitchen and first-of-its-kind in the Middle East. Expect a lavish selection of local flavours as the restaurant serves up the same combination of show-stopping theatre and world-class cooking with an Emirati twist. Savor an eclectic menu of sharing mezzes and a la carte mains featuring signature dishes and Middle Eastern favourites including a slow-cooked lamb shank tagine or delicious crispy salmon along with a selection of flame-grilled sides such as lamb chops, koftas and shish kebabs.

For dessert, opt for a decadent sticky date pudding or tuck into the Middle Eastern classic, Umm Ali or go all out with Hell’s Kitchen’s peanut butter fudge cheesecake, drizzled with salted caramel and topped with whipped cream.

Inspired by the international hit television show, Hell’s Kitchen Dubai opened in December 2018 at Caesars Palace Bluewaters Dubai. Created by the multi-Michelin-star chef and TV personality Gordon Ramsay, the experiential and immersive destination restaurant is a must-see city attraction for tourists and GCC residents alike.

Timings:

• The Iftar menu at Hell’s Kitchen Dubai will be available everyday during the month of Ramadan from Sunset – 8:30pm

Price:

• Iftar: AED 300 per person if booked before 15^th April or AED 350 person for regular bookings

Ramadan at Bacchanal

Bacchanal, the sister restaurant to the stateside original – named the best buffet restaurant in Las Vegas twice by USA Today – is serving up a Ramadan feast designed for the entire family to enjoy. Delivering a delectable buffet with a dedicated children’s corner, Bacchanal will be offering both Iftar and Suhour throughout the month of Ramadan.

Expect grand open kitchens serving up a Middle Eastern style royal Iftar feast. Family and friends can gather to indulge in a wealth of decadent classics such as lamb ouzi and bespoke mezzes including velvety hummus, sambousek, fatayar and tangy tabbouleh with Arabic bread. To end on a sweet note, a selection of Arabic sweets along with handmade Emirati luqaimat will be offered. The pièce de résistance will be the Turkish delight tower made up of sugar-coated rich nuts such as pistachios, hazelnuts and almonds.

Round off the perfect evening with an alfresco Suhour along with an extensive shisha menu in Bacchanal’s intimate Ramadan conservatory, while the little ones enjoy hours of play at Empire Kids Club and Roam Teens Club.

Timings:

• The Suhour menu at Bacchanal will be available everyday during the month of Ramadan from 9:30pm – 1:00am
• The Iftar menu at Bacchanal will be available everyday during the month of Ramadan from Sunset – 8:30pm

Price:

• Suhoor: AED 200 per person for set Suhour menu
• Iftar: AED 200 per person if booked before 15^th April or AED 250 person for regular bookings

Book your Ramadan feast via, email dine@caesarsdubai.ae or call 04 556 6466.

About Caesars Bluewaters Dubai

Caesars Bluewaters Dubai is a joint venture between Caesars Dubai, LLC, an indirect subsidiary of Caesars Entertainment Corporation, and Meraas. Caesars Bluewaters Dubai is located on Bluewaters, a modern and family-oriented island destination by Meraas with a pioneering spirit that blends waterfront living with the exhilaration of urban city life. It will be surrounded by nearly 200 retail, dining and entertainment outlets. Ain Dubai, the world’s largest observation wheel, will serve as a spectacular central focal point and can be seen from both hotels and the residences. Bluewaters is easily located from the mainland, a new pedestrian bridge over the crystal waters of the Arabian Gulf leads guests directly from The Beach to the island. For bookings or more information on Caesars Bluewaters Dubai please visit caesarsdubai.ae

About Caesars Entertainment Corporation

Caesars Entertainment is the world's most diversified casino-entertainment provider and the most geographically diverse U.S. casino-entertainment company. Since its beginning in Reno, Nevada, in 1937, Caesars Entertainment has grown through development of new resorts, expansions and acquisitions and its portfolio of subsidiaries now operate 49 casino properties in 13 U.S. states and five countries. Caesars Entertainment's resorts operate primarily under the Caesars®, Harrah's® and Horseshoe® brand names. Caesars Entertainment's portfolio also includes the Caesars Entertainment UK family of casinos. Caesars Entertainment is focused on building loyalty and value with its guests through a unique combination of great service, excellent products, unsurpassed distribution, operational excellence and technology leadership. Caesars Entertainment is committed to environmental sustainability and energy conservation and recognizes the importance of being a responsible steward of the environment. For more information, please visit www.caesars.com/corporate.

About Gordon Ramsay and Gordon Ramsay Restaurants

Renowned for highly successful and award-winning original programming, Emmy nominated, multi-Michelin-star chef Gordon Ramsay produces TV shows on both sides of the Atlantic that are seen by audiences worldwide, including his FOX shows “The F Word with Gordon Ramsay,” “Gordon Ramsay’s 24 Hours to Hell and Back,” “MasterChef,” “MasterChef Junior,” “Hell’s Kitchen” and “MasterChef Celebrity Showdown,” as well as Bravo’s “Best New Restaurant” and Food Network’s competition series “Food Court Wars.” In the U.K., he’s produced “Gordon Ramsay Behind Bars” and “Gordon Ramsay’s Great Escape” for Channel 4; food biography and nostalgia series “My Kitchen” for UKTV’s Good Food Channel; two instructional cookery series, “Ultimate Home Cooking” and “Ultimate Cookery Course” for Channel 4; and the first two seasons of “Matilda and the Ramsay Bunch,” all under his One Potato Two Potato banner.

The next-generation multimedia production company Studio Ramsay was founded in 2016 by Ramsay and has a joint venture with All3Media to develop and produce both unscripted and scripted television shows, creating new formats and innovative programming that include a scripted arm focused on food-related themes and development of new talent on a global front. The catalog of programs that Ramsay has worked on historically with All3Media via One Potato Two Potato, together with new original content he’s currently developing, make for a unique and dynamic production and distribution partnership. Studio Ramsay’s first production, live series “The F Word With Gordon Ramsay,” premiered in the U.S. on FOX, and its second FOX series, “Gordon Ramsay’s 24 Hours to Hell and Back” was one of the summer’s most-watched new series. Its first daytime cooking series, “Culinary Genius,” premiered on ITV in the U.K. and was syndicated on FOX stations in the U.S. His documentary series, “Gordon on Cocaine,” premiered on ITV to critical acclaim. “Matilda and the Ramsay Bunch,” starring Tilly Ramsay for U.K. children’s channel CBBC, is also produced by Studio Ramsay.

The Gordon Ramsay Group comprises the restaurant business of acclaimed chef, restaurateur, TV personality and author Gordon Ramsay. The Gordon Ramsay Group employs more than 700 people in London where it has a collection of 14 restaurants. They also have a total of 34 restaurants globally and 7 Michelin stars, with international restaurants spanning from Europe to the US, as well as the Middle East.

For more information, please visit www.gordonramsay.com or follow Gordon Ramsay on Facebook, Twitter and Instagram.