Farhan Abbasi Recognized as F&B Server of the Year at the 3rd Middle East F&B Excellence Awards 2025
Celebrating Excellence in Service: Farhan Abbasi’s Journey to F&B Server of the Year
Farhan Abbasi, Food & Beverage Captain at Bahi Ajman Palace Hotel, has been honored with the F&B Server of the Year award at the 3rd Middle East F&B Excellence Awards 2025. This prestigious award acknowledges Farhan's exceptional commitment to service excellence and his outstanding contributions to the hotel's F&B operations.
With over five years of experience in the hospitality industry, Farhan currently holds the position of Head Waiter at the National Corporation for Tourism & Hotels. His journey in the industry has been defined by his dedication to delivering high-quality service, training and mentoring staff, and consistently exceeding guest expectations.
Farhan's educational background includes a high school Hotel, Motel, and Restaurant Management diploma from Abbottabad Public School, where he graduated with top honors. This foundation in hospitality management, combined with his hands-on experience, has enabled him to excel in his role and contribute significantly to his team's success.
Farhan's recognition as F&B Server of the Year highlights his leadership in creating exceptional dining experiences and his commitment to the high standards of service that are essential in the competitive hospitality industry. His role at Bahi Ajman Palace Hotel has been pivotal in maintaining the hotel's reputation for excellence in guest service.
As the recipient of this esteemed award, Farhan joins a distinguished group of professionals shaping the future of the F&B industry in the Middle East. His achievement inspires other hospitality professionals and emphasizes the importance of passion, dedication, and continuous improvement in delivering exceptional guest experiences.
Meela Seenarain
Dubai, United Arab Emirates UAE