Elias Saad Named Among Hozpitality's Best 30 F&B Leaders in the Middle East
Elias Saad, Executive Assistant Manager - In-charge of F&B, Bab Al Qasr Abu Dhabi, has been recognized as one of the Best 30 F&B Leaders in the Middle East by Hozpitality Group.
Elias Saad, the astute Executive Assistant Manager in charge of F&B at Bab Al Qasr Abu Dhabi, stands tall among the Best 30 F&B Leaders in the Middle East, a recognition bestowed upon him by Hozpitality Group. With a remarkable 24-year journey in the hospitality sector, Elias Saad has become a visionary hotelier driven by a passion for innovation and a commitment to exceeding industry standards.
Elias Saad's career proves his dedication to driving innovation and achieving operational excellence. With a focus on customer loyalty, he has earned prestigious awards and accolades that underscore his exceptional leadership and relentless dedication to the industry. Elias Saad is not just a leader; he is an influencer with a robust online presence, leveraging social media as a tool for growth.
One of Elias Saad's proudest achievements is launching a groundbreaking pitch-black dining restaurant at Bab Al Qasr Hotel. This initiative reflects his relentless pursuit of unique and sensory culinary experiences, setting the hotel apart in the competitive industry. His commitment to pushing boundaries and offering memorable experiences is evident in every aspect of his leadership.
Beyond his role as an F&B leader, Elias Saad has embraced social media, utilizing its power to showcase the hotel's offerings. As both a leader and a social media personality, this dual role has allowed him to significantly amplify the hotel's brand online, engaging a broader audience and elevating its presence in the digital sphere.
Elias Saad's commitment to continuous learning is reflected in his academic pursuits. Balancing the demands of Bab Al Qasr, he completed his MBA from Cardiff Metropolitan University. This journey confirms his dedication to personal and professional growth, showcasing a leader who leads by example.
As a leader, Elias Saad takes pride in fostering a positive work environment for his team, where mentorship and inspiration go hand in hand. Witnessing the success of his team members is as rewarding as any personal achievement, emphasizing his commitment to collective growth and success.
Under Elias Saad's guidance, Bab Al Qasr Hotel has garnered several prestigious awards, showcasing the collective efforts of an exceptional team. His innovative ideas, leadership style, and contributions have benefited the hotel and left an indelible mark on the Middle East's hospitality landscape.
Elias Saad is honored to share this snapshot of his journey and looks forward to continuing to push boundaries and create memorable experiences in Food and Beverage. His leadership, innovation, and commitment set a high standard for the industry, inspiring others to challenge conventions and strive for greatness in their careers.
Amit Singh
Mumbai, India
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