Carmine De Riso Named Among Hozpitality's Best 30 F&B Leaders in the Middle East
Carmine De Riso, F&B Director, Waldorf Astoria Ras Al Khaimah, has been recognized as one of the Best 30 F&B Leaders in the Middle East by Hozpitality Group.
In Middle Eastern culinary excellence, Carmine De Riso, the adept Food and Beverage Director at Waldorf Astoria Ras Al Khaimah, has earned a prestigious accolade. Hozpitality Group has recognized his outstanding contributions by naming him one of the Best 30 F&B Leaders in the Middle East.
Carmine De Riso is a dynamic, goal-driven, and versatile professional boasting extensive experience overseeing all facets of luxury operations within the food services and hospitality industries. His specialization in food and beverage management has positioned him as a luminary in the competitive landscape of culinary excellence.
Efficiency is the hallmark of Mr. De Riso's leadership. Proficient in directing all aspects of a hotel or restaurant's food and beverage planning and service, he orchestrates the delicate dance of menu planning, implementation, and preparing and presenting food and drinks. His relentless commitment to quality and safety standards ensures that every aspect of the culinary experience aligns with the highest benchmarks.
Adept at fostering enduring customer relationships, Carmine De Riso goes beyond the ordinary. By partnering with customers and understanding their unique needs, he guarantees the successful attainment of sales goals and objectives. This customer-centric approach proves his commitment to meeting and exceeding the expectations of Waldorf Astoria Ras Al Khaimah's esteemed patrons.
Communication is an art, and Mr. De Riso excels in it. Fluent in Italian, English, and Spanish, he effortlessly cultivates productive rapport with professionals at all levels. His technical proficiency spans a range of tools, from Microsoft Office Suite and spreadsheets to myMicros, Adaco, Opentable, EMC, and various social media platforms. This versatility allows him to navigate the multifaceted landscape of the modern hospitality industry with finesse.
In being named among Hozpitality's Best 30 F&B Leaders in the Middle East, Carmine De Riso shines as an exemplary leader in the culinary arena. His vision, proficiency, and dedication to excellence have elevated the dining experiences at Waldorf Astoria Ras Al Khaimah and left an indelible mark on the Middle Eastern food and beverage landscape.
As we celebrate the achievements of Carmine De Riso, it is not just an accolade but a recognition of his transformative influence on the world of culinary arts. His journey continues to inspire, setting the bar high for the future of luxury dining in the Middle East.
Meela Seenarain
Dubai, United Arab Emirates UAE