Bistrot Bagatelle is Bringing 'Joie de Vivre' Back in Full Force

Dubai, 16 June 2020: Bagatelle has become an emblematic restaurant that has established itself as a firm favourite of the Dubai dining scene. The award-winning restaurant has withstood the test of time under the direction of Head Chef Dave Fitzsimmons whose culinary expertise draws the most refined of crowds with a desire for a playful, upbeat and utterly delicious French fine-dining experience.

Now the Dubai favourite has reopened and promises its infectious cosmopolitan atmosphere, pulsating ambience and sumptuous cuisine, all the while complying with governmental guidelines. Bagatelles contemporary yet traditional approach to French gastronomy is a uniquely decadent concept, combining European luxury with avant-garde cuisine. Be immersed inJoie De Vivrewith a Dubai twist from polished service to a world-class wine list and inventive plates, Bagatelle provides a modern approach to Parisian hospitality.

Chef Dave Fitzsimmons has curated a menu of refined classics alongside innovative signature dishes complete with bold and inventive flavours. Start things off with theBurrata Truffe, where burrata is beautifully fused with roasted quince apple, served with truffle dressing and cranberry hazelnut bread, alternativelyTartare de Thoncombines yellowfin tuna, avocado, soy and lime dressing for a light and refreshing taste sensation.

For the entre course try the famousPizza la Truffle Noireor quintessentially FrenchEscargots de Bourgogneserved with smoked garlic potato and parsley butter flatbread. For ultimate indulgence opt for thePoulet Rti la Truffle Noire whole truffle roasted chicken, foie gras, wild mushrooms, potatoes and sourdough bread.

Dessert at Bagatelle is always a good idea with sweet treats such asBagatelle Mousse au Chocolat,Banoffeeand of course a delightfulFrench Cheese Selection. Vegetarian and vegan options are also available.

Bagatelle The Details

Location:1st floor of The Fairmont Hotel Sheikh Zayed Road, Trade Center Area  

Reservations:Call +971 4 354 5035 | Emailreservation@bistrotbagatelledubai.com  

Timings:Daily | 6pm-11pm

About Bistrot Bagatelle

BistrotBagatelle Dubai is the seventh outpost of the Bagatelle family. Hailing from France, Brand Essence ownersAymericClemente and RemiLabacollaborated in February 2008 to create a restaurant that is wholly French Mediterranean in atmosphere and cuisine. First established in the New York City Meatpacking District, Bistro Bagatelle features signature style, and encompasses classic Mediterranean food, chic dcor, lively music with an element of fun. Bistro Bagatelle NYC quickly became a New York favorite, launching the world-famous Champagne Brunch in April 2008.  

Having cultivated an environment that demonstrates their dedication to superior service, strategic operations and an unparalleled ambiance for patrons while continuing to provide luxurious and unique experiences,Labaand Clemente have extended the Bagatelle family to include locations in Los Angeles, St Bath, and Sao Paulo, including Maison Bagatelle Dubai and Bagatelle Beach in St Tropez. 

BistrotBagatelle Dubai boasts a strong focus on fresh, clean flavours and ingredients as the center of the concept, with French classics enlivened with innovativeflavourcombinations and a lighter approach to dining. The restaurant serves a relaxed, classic South of France inspired, New York infused dining concept with a variety of signature dishes, with a unique spin on French classics, signature cocktails and an impressive wine list. The ambience is reminiscent of a Provenal Brasserie, while the dcor and architectureisreminiscent of an old Parisian apartment. Subtle details like intricatemouldings, coffered ceilings, deep Art Nouveau mantels and delicate lighting add femininity to the space making it all the more welcoming.