Amrendra Bharti Named Among Hozpitality's Best 30 F&B Leaders in the Middle East
Amrendra Bharti, F&B Manager, Ramada Hotel and Suites by Wyndham Dubai JBR, has been recognized as one of the Best 30 F&B Leaders in the Middle East by Hozpitality Group.
In a vibrant tapestry of culinary brilliance, Amrendra Bharti, the distinguished Food and Beverage Manager at Ramada Hotel and Suites by Wyndham Dubai JBR, has been heralded as one of Hozpitality's Best 30 F&B Leaders in the Middle East. This prestigious acknowledgment underscores his significant impact on the region's culinary landscape.
Boasting an illustrious career spanning over two decades, Amrendra Bharti is an international expert celebrated for his extensive global exposure, leading diverse teams across cultures. With 15 years dedicated to managerial and leadership roles, Bharti has consistently excelled in business development and operations and ensured unparalleled guest satisfaction.
Mr. Bharti's journey is adorned with milestones marked by his involvement with renowned hospitality brands such as Fairmont, IHG, Millennium, and Oberoi. Noteworthy successes include successfully launching and running culinary gems like 'Flavours of India,' 'JBR Perk Café,' and 'Cool Wave Pool Café' at Ramada Hotel & Suites by Wyndham JBR. His culinary prowess was aptly recognized when 'Flavours of India' earned a coveted BBC Good Food nomination as a Top 10 Indian Restaurant in the UAE in 2022.
Bharti's achievements extend to the rapid opening of Wyndham Dubai Marina within an astounding 106 days, showcasing his efficiency in managing large-scale projects. His leadership excellence is highlighted by accolades such as the 'Best New Pub' from Time Out Dubai for Speakeasy Bar & Restaurant. Furthermore, his commitment to culinary innovation is evident in introducing the first Churrascaria grill Brazilian Restaurant, 'Fogueira,' which secured an impressive No. 7 TripAdvisor rating.
Acknowledging his penchant for excellence, Bharti has been nominated for multiple awards, including the prestigious What's On awards for 'Fogueira' and 'Sama Lounge.' Notably, he organized the distinguished 'Chain de Rotisseries wine dinner' at InterContinental Resort, Al Ain, Abu Dhabi, in 2006, cementing his status as a luminary in the hospitality industry.
Amrendra Bharti's legacy in the hospitality industry is defined not only by his string of successes but also by his global perspective. A nominee for various awards and a leader with a flair for innovation, he has left an indelible mark on the Middle Eastern culinary scene.
Amit Singh
Mumbai, India
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