Escape the summer heat at the three-storey paradise
Dubai, UAE, June 2021 Beat the sweltering heat and hop over to Amazonico in DIFC for a light, fresh and tropical adventure. This rainforest-inspired restaurant sets you off on a journey along the Amazon river, right here in Dubai.
With entertainment back in the mix, a Latin American business lunch for the senses and a unique private dining experience amidst the jungle, we give you all the right reasons to visit Amazonico.
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Escape with Amazonico Elec-tropical Beats
The beating heart of the Amazonico experience, live entertainment is back this summer with elec-tropical beats at the BarandLounge. Every evening from 8:30 pm onwards, resident DJs will spin high energy beats blending Latin inspired sounds while you enjoy signature drinks, shaken to perfection by Amazonico's mixologists.
Catch performances by resident DJsMarina GenevaandNader Abakywho will take you on a sensory journey through Latin America. New to Amazonico, DJsAdrianna Rayand DJNicolas Hillmannwill bring their Afro beats and Progressive music while you enjoy the vibrant ambiance indoors or outdoors.
Check out Amazonico's unique soundtrack onSoundcloudand reserve your table to see the DJs in action.
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Amazonico Business Lunch
If your work-from-home days are over and you're back at the office, escape the boardroom and reserve a table for the Amazonico Business Lunch that is sure to leave a lasting impression with your colleagues and clients.
Priced at AED 125 for a three-course menu, or AED 148 for a four-course menu, enjoy an Amazonian culinary journey with a selection of salads, bitesandwok, mains courses and desserts.
Start with the Amazonico Roll, sushi roll with mango, avocado and cacao nibs to refresh your palette. Then, try the must have Kofta,marinated minced lamb in yogurt and tamarind for a fusion of flavours. For mains, choose the Zapallo Locro,a butternut squash puree with goats cheese accompanied with naan bread, or Moqueca,the catch of the day served with prawn stock and cassava on a bed of white rice.
Book your next meeting at Amazonico, the Business Lunch is available from Sunday to Thursday between 12 PM to 3 PM.
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A Unique Private Dining Experience
Dressed in Amazonico's signature forest green colour, the Private Dining Room offers an immersive dining experience for an intimate gathering.
Located on the top floor of the restaurant, the Private Dining Room can hold up to 20 guests (14 with current social distancing guidelines) with access to its rooftop terrace, and a variety of dishes from its a la carte menu to enjoy from. The signature dishes incorporate cultural favorites with a contemporary twist to suit all taste buds.
For more information and a tour of the private dining room, contact +971 4 571 3999 or emailreservations@amazonico.ae.
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Location: Gate Village 11, Pavilion DIFC
12 PM to 1 AM, Sunday to Saturday
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AMAZONICO
Having opened its doors in 2019, at the heart of DIFC, Amazonico Dubai offers an immersive world into the cultural diversity and gastronomic heritage of the Amazon region. Combining a blend of tropical and Latin American cuisines, this rainforest-inspired restaurant serves signature dishes with a twist and explores cutting edge techniques with the freshest seafood, carefully sourced grilled meats and vibrant seasonal ingredients.
Enter the tropical paradise of lush greenery and foliage draped ceilings designed by internationally acclaimed and award-winning artist Lzaro Rosa-Violan. Discover its captivating and inviting spaces, including the radiant dining area, energetic Bar Lounge space, intimate sushi counter and the breath-taking roof terrace, for a complete Amazonian jungle experience. Adding to this, resident and guest DJs spin electro-pical music, blending electro beats with Latin American inspired tunes.
Amazonico is widely acclaimed for its vibrant Latin American inspired cuisine, award winning interiors and heart-warming hospitality.
Hailing from Madrid, Amazonico Dubai is the restaurants second outpost, after London - Mayfair and is a part of the Dogus Group, owners of Zuma, Nusr Et and Coya to name a few.
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Founders
Chef Sandro Silva and his wife Marta Seco are the founders and majority partners in Paraguas Group, the largest FB group in Spain. Their restaurants cover a wide array of cuisine and clientele from fine dining to casual dining. Now with more than 700 employees, Sandro Marta partnered with Dogus Group to pursue their expansion globally, starting with the opening ofAmaznicoin Dubai and London.
